Jayna Gyro Owner to Open Ice Blocks Café Serving Croissants and Crêpes Until Midnight

JEYAS Café & Pâtisserie will open in the Ice Blocks in late spring 2027, taking over the former Pressed Juicery storefront and the Midtown Sacramento development’s leasing office next door.

The project comes from Yusuf Topal, who owns Jayna Gyro in East Sacramento, and his brother Levent Topal. The brothers are building an all-day café around a European-style pastry program led by Sacramento-born chef Antonio Coriano, with Levent overseeing daily operations.

The menu will include specialty croissants and other pastries, desserts and sweet and savory French-style crêpes, along with sandwiches, specialty coffee, smoothies and açaí bowls.

“Ice Blocks is the perfect location for this concept,” Yusuf Topal said. “We look forward to becoming part of this vibrant neighborhood and creating a place that becomes part of Sacramento’s everyday life.”

Scott Kingston, Jack Scurfield, David Scanlon, and Shilo Rochelle from Turton Commercial Real Estate brokered the deal.